Meal prep in a pinch? You can double or triple the recipe and then freeze individual salmon portions for busy weeknights!
Serves 2
Total prep time: 10-15 minutes
Ingredients
2 salmon fillets (4 oz each)
1/3 cup sesame oil
3 tbsp brown sugar
1/4 cup teriyaki sauce (or soya sauce)
2 tbsp grated fresh ginger
Instructions
Mix the marinade ingredients and add salmon fillets.
Put in the fridge covered 1 hour (or even better, overnight)
Place in shallow baking dish and discard the remaining marinade
Broil @ 400 C for 10-13 minutes.
For a balanced, complete meal, serve with a whole grain (e.g. quinoa, brown rice) and 1-2 veggies.
Recipe courtesy of Cindy Bekkedam, RD and her family. Follow her @cindybekkedam
