Looking to add more plant-based protein recipes to your diet? This dip, made with roasted red peppers and white beans, is a great option! It’s packed with flavour as well as fibre, protein and lots of micronutrients. This is a great addition to any lunch, snack, or charcuterie board!
Mango Curry Chicken Recipe
Looking to change up your weekly dinner recipe line-up?
Looking to change up your weekly dinner recipe line-up? This delicious and easy chicken marinade will be your new go-to! Not only is it delicious, but it can be made in advance and stored in the freezer for an easy weeknight dinner. Pair with our favourite mango salsa for extra flavour and freshness!
Chocolate Mousse Recipe
Are you looking for a light, yet delicious and nutrient-dense dessert recipe perfect for Valentine’s Day? This chocolate mousse has a Greek yogurt base, which is packed with protein to help you stay fuller for longer while also satisfying that sweet tooth! This recipe can be made up to two days in advance for an easy weeknight dessert or snack. We LOVE this recipe!
Hearty Tofu Chili Recipe
This hearty tofu chili is a satisfying yet delicious way to include more plant-based protein in your diet this winter! This recipe includes two sources of plant-based protein, beans and tofu, that are high in fibre and lower in saturated fats compared to meats in order to help keep you feeling full for longer. This is a great recipe to make ahead for quick and easy meals throughout the week. Mix in your favourite toppings to make this recipe completely yours!
Dark Chocolate Cranberry Bars Recipe
These dark chocolate and cranberry bars are nutrient-dense, filling and great to take on-the-go. They are filled with fibre from oats and protein from almond butter and protein powder (plus a hint of holiday sweetness!), making them a surefire way to satisfy your hunger and cravings this holiday season.